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Food and Drink

Wisconsin Assembly passes sweeping bill to overhaul liquor law

Wisconsin Assembly passes sweeping bill to overhaul liquor law

The laws governing Wisconsin's multibillion-dollar liquor industry has passed the state Assembly. The bill approved on Wednesday is supported by the smallest craft brewers to the largest national brewers, bar owners and alcohol distributors. 
by The Associated Press

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Chef Sammi Loo's Ootori Sushi, Mezza 9 bring international flavors to Rochester

Chef Sammi Loo's Ootori Sushi, Mezza 9 bring international flavors to Rochester

The Appetites tour wrapped up in Rochester. MPR News host Tom Crann met with restaurateur Sammi Loo to talk about her journey from sushi to pastries and all things food in Med City.
by Tom Crann, Heidi Raschke and Nicole Johnson

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Wisconsin lawmakers poised to approve liquor law overhaul

Wisconsin lawmakers poised to approve liquor law overhaul

Wisconsin lawmakers are poised to approve a massive overhaul of the laws governing the state’s multibillion-dollar liquor industry, a proposal supported by the smallest craft brewers to the largest national brewers, bar owners and alcohol distributors.
by The Associated Press

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U.S. approves chicken made from cultivated cells, the nation’s first ‘lab-grown’ meat

The move launches a new era of meat production aimed at eliminating harm to animals and drastically reducing the environmental impacts of grazing, growing feed for animals and animal waste.
by The Associated Press

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Don't get the jitters — keep up a healthy relationship with caffeine using these tips

Don't get the jitters — keep up a healthy relationship with caffeine using these tips

Seventy five percent of Americans consume some kind of caffeine at least once a day. Whether your caffeine of choice is coffee, tea, soda or energy drinks, how do you know that it's working for you and not against you?
by Andee Tagle

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Program brings farm fresh produce to incarcerated youth in Bemidji

Program brings farm fresh produce to incarcerated youth in Bemidji

Forget what you think you know about the food served in correctional facilities; these youth are getting farm-to-table meals thanks to a Minnesota Department of Agriculture grant program designed for schools.
by Tom Crann and Megan Burks

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Drought affects Minnesota strawberry growers; fewer pick-your-own options this summer

Drought affects Minnesota strawberry growers; fewer pick-your-own options this summer

Minnesotans may notice fewer options for strawberry picking this summer. Some pick-your-own farms are ready to welcome visitors, but the dry conditions across the state have contributed to a poor yield for others.
by Olivia Stevens

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New Scenic Café's chef Scott Graden pushes Duluth's culinary boundaries

New Scenic Café's chef Scott Graden pushes Duluth's culinary boundaries

Appetites stopped in Duluth and MPR News host Tom Crann talked with New Scenic Café owner and chef Scott Graden about the iconic North Shore restaurant.
by Tom Crann, Megan Burks and Nicole Johnson

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