Just a day to go before Thanksgiving and for those in charge of dinner — it’s crunch time. But thankfully, Francis Lam and company will be on hand to help with any kitchen emergencies or simply to chat for all those cooking tomorrow.
Chef Kristen Kish of Top Chef fame
Chef and writer Abra Berens, author of Pulp, A Practical Guide to Cooking with Fruit
Writer Jocelyn Delk Adams, author of Grandbaby Cakes
Writer Dan Pelosi, author of Let’s Eat, 101 Recipes to Fill Your Heart and Home
Ahead of the big day, Lam shared some tips for preventing a Thanksgiving disaster and last-minute recipe ideas with our Catharine Richert.
Hear the full conversation with Francis Lam by clicking play on the audio player above and tune in Thanksgiving day from 11 a.m. to 1 p.m. for Turkey Confidential.
Grow the Future of Public Media
MPR News is supported by Members. Gifts from individuals power everything you find here. Make a gift of any amount today to become a Member!