MPR News with Angela Davis

Rural Voice: How to sustainably grow regenerative agriculture in rural Minnesota

People talk at a brewery-2
MPR News host Kerri Miller leads a Rural Voice town hall discussion about conservation-driven agriculture at Bucks Mill Brewing in Detroit Lakes, Minn., on Sept. 9.
Photo by Kelly Smith

Farming is a bedrock industry in Minnesota. While the number of farms has been falling for decades, partly due to consolidation and partly due to crop shifts, Minnesota remains sixth in the nation when it comes to agriculture production.

Could rural Minnesota communities also lead the way when it comes to conservation farming?

MPR News host Kerri Miller brought that topic to Buck Mills Brewery in Detroit Lakes on Monday, Sept. 9, for a Rural Voice town hall discussion. Farmers, biologists, agriculture leaders and community members gathered to talk about what’s already being done and what potential remains.

They discussed everything from how to cultivate a mindset shift in farmers to how to incentivize regenerative practices. They also addressed how consumers around the state can play a role in helping Minnesota farms be good stewards of the land.

This is the third Rural Voice town hall of the 2024 season. Past discussions include the launch at the State Fair and a conversation held in Red Wing about building civic-minded communities.

The final town hall will be in Worthington on Thursday, Sept. 19, when Miller will host a dialogue about the interplay between rural Minnesota communities and the newest wave of immigrants who are making homes there.