Speakers talk about food -- growing it, cooking it, consuming it, and making sure there's enough for everyone. Saving seeds to protect the future food supply, improving kids' lunches, and the daily miracle of feeding an entire city.
Go Deeper.
Create an account or log in to save stories.
Like this?
Thanks for liking this story! We have added it to a list of your favorite stories.
Officials with the Canterbury Park horse track and the Shakopee Mdewakanton Sioux Community have agreed for the track to drop its long pursuit of slot machines. In return, the tribe will pay Canterbury $75 million over 10 years.
Any attentive city dweller has noticed them: New frozen yogurt shops have popped up all over the Twin Cities. Our regular food and dining correspondent, Dara Moskowitz Grumdahl, senior editor of Minneapolis St. Paul Magazine, is here to tell us where they came from, and which are the best.
Given the forecast, today is the perfect day to get your lawn mowed. That doesn't mean it's going to happen. Parents and teenagers across the state will battle over the urgency of this chore. Minnesota Public Radio essayist Peter Smith has captured the essence of this eternal struggle in a poem.