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Daily Circuit Blog
Stephanie Curtis

What are your Top 3 favorite recipes or techniques?

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On the show today, Lynne will talk about her Key 3 series. She's asked chefs and some people who just love to cook about the three recipes or techniques they think everyone should know.

In this video, Sally Schneider, creator of The Improvised Life, shows Lynne how she makes Tuscan Herb Salt.

What are you key 3 ingredients, techniques, or recipes?

My family makes Mark Bittman's peas, Parmesan, and ricotta once a week. I believe you should put 1/8 cup salt minimum in pasta water. Also, everyone should make some harissa.

--Stephanie Curtis, social media host